Colombia ELIAS ROA Pinnk Bourbon

Discover the remarkable coffee from Elías Roa's Finca Tamaná, a microlot from Huila, Colombia's renowned coffee region. Grown at 1,650 meters elevation, this Pink Bourbon varietal achieves its full potential in the farm's ideal microclimate, where the distinctive pink hue of the ripe fruit signals optimal harvest readiness.

Elías's meticulous approach to cultivation and processing defines this coffee's character. Each bean is selectively handpicked at peak maturity, then expertly fermented and dried using their techniques that enhance the coffee's natural complexity.

The result is a cup brimming with vibrant fruity aromatics and sophisticated floral notes that unfold gracefully on the palate. What makes this offering particularly special is our long-standing relationship with Elías and his family. We've witnessed firsthand his unwavering commitment to quality and his deep understanding of the Pink Bourbon variety—a coffee that demands precision and patience.

This microlot represents the culmination of years of friendship and mutual respect. For those who appreciate nuanced, refined coffee experiences, this single-origin selection delivers exceptional depth and character. The Pink Bourbon's versatility shines across various brewing methods, revealing new dimensions with each preparation. This is coffee that tells the story of dedicated craftsmanship and terroir excellence.

• Producer: Elias Roa, Finca Tamana
• Location: El Pital, Huila, Colombia
• Elevation: 1,650 masl
• Variety: Pink Bourbon
• Process: Washed 
•  Harvest: 2024-2025